Carolyn Scott-Hamilton: Savory Crunchy Shiitake Sweet Potato Shirataki Salad

Carolyn Scott-Hamilton

Instagram: @healthyvoyager

The Healthy Voyager, aka Carolyn Scott-Hamilton, is the creator and host of The Healthy Voyager web series, site, and overall brand. An award winning healthy, special diet and green living and travel expert, holistic nutritionist, plant based vegan chef, best-selling cookbook author, media spokesperson, sought after speaker, consultant and television personality, Carolyn Scott-Hamilton is a respected figure in the world of healthy lifestyle and travel as well as special diet cooking and nutrition. The Healthy Voyager aims to help people live well, one veggie at a time! 

Check out this recipe and many more at https://healthyvoyager.com 

Savory Crunchy Shiitake Sweet Potato Shirataki Salad

Salads are always top of the list when thinking “healthy” but they can get boring after a while. Jazz up your healthy salad meal with this Savory Crunchy Shitake Sweet Potato Shirataki Salad recipe!

Ingredients

  • Arugula or Field Greens
  • Shirataki or kelp noodles, rinsed and dried
  • Cubed and roasted sweet potato
  • Sauteed Shiitake mushrooms
  • Roasted Almonds
  • Creamy dressing of choice (a good miso, garlic or sesame dressing goes really well with this salad)

Directions

Toss your greens with dressing in a medium sized mixing bowl and serve. Place the rest of the ingredients in each quadrant of the bowl on top of the greens. Enjoy!

Link to recipe on website: https://healthyvoyager.com/savory-crunchy-shiitake-sweet-potato-shirataki-salad/

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Paul Rodney Turner

Co-founded Food for Life Global in 1995, now known as Food Yoga International. He is a former monk, a keynote speaker, a veteran of the World Bank, social entrepreneur, holistic life coach, and the author of 6 books, including FOOD YOGA, and The 7 Maxims for Soul Happiness.

Mr. Turner has traveled to 72 countries over the last 40 years helping to establish Food Yoga projects, train volunteers, and spread the message of uniting the world with pure food.

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