Director of Food for Life and “food yogi”, Paul Rodney Turner was the special guest cook on Healthy You TV last week on FPA Channel 10 in Virginia. He made spicey potato parathas, raw mango/goji berry chutney and a raw vegan peppermint, chocolate chip ice cream.
Co-founded Food for Life Global in 1995, now known as Food Yoga International. He is a former monk, a keynote speaker, a veteran of the World Bank, social entrepreneur, holistic life coach, and the author of 6 books, including FOOD YOGA, and The 7 Maxims for Soul Happiness.
Mr. Turner has traveled to 72 countries over the last 40 years helping to establish Food Yoga projects, train volunteers, and spread the message of uniting the world with pure food.
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