Miyagi, Japan, May 22, 2011 — Just as small drops make up a large ocean; similarly, the efforts of a few selfless volunteers from Food for Life Japan to alleviate the suffering of the Japanese are growing beyond imagination. People from all walks of life are joining hands with Food for Life with a desire …
May 8th, Sunday (Miyagi, Japan) — FFL Global in Japan once again served two delicious vegetarian curries, paratha (flatbread), salad, cakes, and hot rice to more than 550 Japanese survivors in Miyagi. The program was sponsored by IJAJ (Indian Jewelry Association of Japan). “Our plan is to continue this effort unabated,” said FFL Director for Japan, Shrikant Shah. “Next …
September 26 – Food for Life affiliate SKBP sent a team to Thatta and Makli to provide meals to flood survivors. The team noticed that the areas around Thatta and Makli already contained many Relief Camps where Flood victims were receiving food, cloths and water from numerous NGOs. After further investigation, however, the FFL teams …
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