Venezuela has been struck by two devastating earthquakes, leaving entire communities shattered. Buildings have collapsed. Families have lost their homes. Thousands of people are injured, displaced, searching for loved ones, or struggling to find food and clean drinking water. Food Yoga International has a dedicated team of volunteers on the ground in Venezuela beginning emergency …
A Bowl of Prasadam Can Change a Life Seven years of serving the hungry, the homeless, and the forgotten — across the streets and shores of Greece. From Anastasiya, Food Yoga Greece A message to the Food Yoga International family and all who carry compassion in their hearts. My name is Anastasiya, founder of Food …
1% of all trading fees to be donated to the charity—forever Washington, D.C. – Food Yoga International, formerly known as Food for Life Global, has announced the official launch of the FYI Token, a new cryptocurrency created to support its global mission of providing pure, plant-based meals to people in need. In a groundbreaking partnership …
This Giving Tuesday, you can help stabilize essential food-relief programs across the globe. Giving Tuesday has arrived — a global day of generosity when people everywhere come together to support the work they care about most. For Food Yoga International, this year’s Giving Tuesday comes at a particularly important time. Across our network, FYI affiliates …
Looking ahead with gratitude during a critical season for FYI. As Thanksgiving arrives, we’re taking a moment to reflect on the people, partners, and supporters who have kept Food Yoga International moving forward during one of the most challenging years in our organization’s history. Across our global network, FYI affiliates continue to serve plant-based meals …
Introducing Food Yogi Chef: A New Way to Enjoy Vegan Smoothies Our director, Paul Rodney Turner, has been busy developing innovative tools that expand on the philosophy of Food Yoga International and our commitment to a vegan lifestyle. From books to training, and now apps, Paul continues to create resources that not only support FYI’s …
Nutritious Vegan Recipes Inspired by FYI’s Global Network National Nutrition Week is a reminder of the power of food — not only to fuel our bodies but also to connect us across cultures. At Food Yoga International, our affiliates around the world are working every day to make nutritious, plant-based meals available to those who …
From Crisis to Action: How FYI Affiliates Bring Meals to Those in Need Every September, National Nutrition Week (September 1–7) shines a light on the importance of healthy meals and the role nutrition plays in shaping our lives. This year, in 2025, the conversation is more urgent than ever. Rising food prices, ongoing conflicts, and …
Complement Keeps Giving: A Steady Partner in Fighting Hunger This month, we’re thrilled to highlight one of our most committed allies in the fight against food insecurity — Complement. Through their ongoing support, this purpose-driven brand continues to make a tangible difference in the lives of those we serve by helping fund nutritious, plant-based meals …
Summer Quinoa Salad with Lemon-Mint Dressing Light, refreshing, and packed with vibrant seasonal produce, this summer quinoa salad is ideal for warm days. It’s easy to prepare, loaded with plant-based protein, and perfect for picnics, potlucks, or a nourishing lunch. Ingredients For the Salad: – 1 cup quinoa, rinsed – 2 cups water – 1 …
From London to Ukraine—and Beyond: How Food for All UK Is Feeding Hope in Crisis Zones In a world shaken by conflict and uncertainty, Food for All UK continues to do what it does best—showing up. Over the last several months, this London-based affiliate of Food Yoga International has quietly carried out one of the …
A New Chapter from Our Founders: Introducing the Soul Power Institute YouTube Channel While Food Yoga International, formerly Food for Life Global continues to support affiliates around the world in providing plant-based meals and local relief, a new personal project has taken shape from our founders, Paul Rodney Turner and Juliana Castaneda Turner. We’re excited …
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