Food for Life’s Annamrita project was featured in the CSR Mandate Magazine (Vol 1, Issue 2, 2013). The magazine is put out by the Forum for Community Development (FCD). To see the entire article click on the image.
Food for Life’s Annamrita project was featured in the CSR Mandate Magazine (Vol 1, Issue 2, 2013). The magazine is put out by the Forum for Community Development (FCD). To see the entire article click on the image.
Paul Turner co-founded Food for Life Global in 1995. He is a former monk, a veteran of the World Bank, entrepreneur, holistic life coach, vegan chef, and author of 6 books, including, FOOD YOGA, 7 maxims for soul happiness.
MR. Turner has traveled to 72 countries over the last 35 years helping to establish Food for Life projects, train volunteers, and document their success.
Input your search keywords and press Enter.